Celiac Disease

Contents of this Article

What is Celiac Disease?
Symptoms of Celiac Disease
How is Celiac Disease Diagnosed?
Treatment For Celiac Disease
Complications of Celiac Disease

How Common is Celiac Disease?
Diseases Linked to Celiac Disease
Dermatitis Herpetiformis
Hope Through Research

What is Celiac Disease?

Small Intestine

Celiac (pronounced - SEL-ee-ak) disease is a digestive disease that damages the * small intestine and interferes with absorption of nutrients from food. People who have celiac disease cannot tolerate a protein called gluten, found in wheat, rye, and barley. Some people also have trouble with oats. Gluten is found mainly in foods but may also be found in products we use every day, such as stamp and envelope adhesive, medicines, and vitamins.

When people with celiac disease eat foods or use products containing gluten, their immune system responds by damaging the small intestine. The tiny, fingerlike protrusions lining the small intestine are damaged or destroyed. Called villi, they normally allow nutrients from food to be absorbed into the bloodstream. Without healthy villi, a person becomes malnourished, regardless of the quantity of food eaten.

Villi

Because the body's own immune system causes the damage, celiac disease is considered an autoimmune disorder. However, it is also classified as a disease of malabsorption because nutrients are not absorbed. Celiac disease is also known as celiac sprue, nontropical sprue, and gluten-sensitive enteropathy.

Celiac disease is a genetic disease, meaning it runs in families. Sometimes the disease is triggered - or becomes active for the first time - after surgery, pregnancy, childbirth, viral infection, or severe emotional stress.

Definitions For This Page - In Alphabetical Order

* Small Intestine
The small intestine is the organ where most digestion occurs. It measures about 22 feet and includes the duodenum, jejunum, and ileum. The duodenum is the first part of the small intestine, right after your stomach, jejunum is the middle section of the small intestine between the duodenum and ileum, and the ileum is the lower end of the small intestine. More about Small Intestine.

References:
National Digestive Diseases Information Clearinghouse (NDDIC)
NIH Publication No. 07-4269
August 2007
digestive.niddk.nih.gov

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The information discussed above is a general overview and does not include all the facts, or include everything there is to know about any medicine and/or products mentioned. Do not use any medicine and/or products without first talking to your doctor. Possible side effects of medications, other than those listed, may occur. Other brand names or generic forms of this medicine may also be available. If you have questions or concerns, or want more information, your doctor or pharmacist has the complete prescribing information about this medicine and possible drug interactions.